There are many reasons for outsourcing  this important service in an establishment, but you probably have many concerns as well. The most common reasons for outsourcing your services are:

What do we offer you as a solution to your catering challenges?

• A tailor-made catering service that will be designed around your unique operational requirements
• Flexibility and local supervision
• Industry experience with an established client base
• An agreed financial budget for the service operations
• Various contract options: Full Risk, Fixed Fee, Management Fee (cost plus)
• Effective catering management and skillful staff with passion
• Alliances with reputable service providers
• A focused management team which keeps abreast of industry trends
• No head office costs
• Recognized auditors with solid track records
• Best buying practices with no hidden income streams
• Up front purchasing practices from local suppliers
• No-nonsense dedication to the task at hand
• The human touch in alignment with your business needs and core values
• Training and upliftment of staff
• A non-performance clause which you can invoke if not satisfied with service delivery
• The X-factor, real and relevant

Management Fee Agreements

Cape Food Services provides the client with a Turn Key Solution for the Food and Beverage operations. This service includes some or all of the following, depending on the client's requirements:

All other aspects will be detailed in a formal proposal.